Sev is crispy, fine, bhujiya-like strands made of gram flour and other Indian spices that can serve as your favorite crunchy, spicy, and savory go-to snack. This sev is even healthy as it has zero trans fats.
Its popularly used as a side dish, a garnish, and an ingredient. Be it the local, favorite breakfast of poha; curries, or vada pav - it accompanies all. Even food that does not generally require sev, is served with a handful on the side.
